One of our missionaries, Donna Werdenie, has spent time researching and understanding this relationship between nutrition, brain growth, and healing - particularly in relation to early trauma. She has carefully planned and constructed meal plans for optimal brain development.
Using recipes that are both delicious and baby-friendly, Donna spends her Saturdays cooking and preparing meals for the following week. Her ingredients are fresh and organic (when possible). Baby-sized portions are dished into containers, labeled, and placed in the freezer. The weekly meal plan is posted on the fridge where our GBH team can easily read and follow it.
Someone commented that our system was a lot like “Dream Dinners”. I guess you could call it “Baby Dream Dinners”:)